We carry a great selection of olives that specifically can grow in Southern California. Olive trees require well-drained soil, a sunny position, and regular watering.
Arbequina
Arbequina olives are a popular variety because they produce a good olive oil. The fruits have a mild, fruit flavor with low bitterness.
Fruit Ripens: Late November
Manzanillo
Manzanillo are the classic black olives. They are perfect for eating or producing olive oil.
Fruit Ripens: September to October
Mission
Mission olives are disease-free and are perfect for pickling or producing olive oil.